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It's my 40th birthday a week today! I'm going
out for dinner with mum and dad next Thursday or Friday.
Thought I'd do that vegetable stew again but add more water to make it a soup
instead.
Oops -- forgot to add the bacon.
The secret ingredient: carrot juice.
Now just need to leave it to simmer for an hour or two. In fact, best left overnight
and then reheated.
Watched over by one of my favourite cats... In the photo she's looking out of
the front window of this house.
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